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Brown Stew Cooking Paste

Brown Stew Cooking Paste

$7.50 CAD
Shipping calculated at checkout.

From the grill to the stovetop, unlock the vibrant, authentic flavors of the Caribbean with ease. Crafted from a rich blend of natural spices and fresh aromatics, this versatile paste doubles as a robust marinade for grilling, a quick base for everyday gravies and sauces, or the foundation for a comforting traditional dish. Simply rub, brush, or stir into your favorite meats or plant-based protein. Serve it alongside your favorite sides—rice, potatoes, noodles, or roasted veggies.

COOKING INSTRUCTIONS
For grilling, baking and searing
1. Coat: Rub or brush 1–2 tablespoons of Curry Cooking Paste onto goat, poultry, lamb, beef, or plant protein.

2. Sizzle & Cook: Pan-sear, bake, roast, or air fry to perfection.

For curry gravy
1. Brown: Brown protein in a hot, oiled pan. Add 1–2 tbsp paste and stir until fragrant (about 30 seconds).

2. Simmer: Pour in coconut milk, water, or broth and simmer until the protein is cooked and a rich curry gravy forms.

Serve with rice, potatoes, noodles, or warm flatbread.
INGREDIENTS

Onion, Tomato paste, Carrots, Tamari Soy Sauce, Olive Oil, Celery, Herbs & spice, Apple Cider Vinegar, Garlic, Sea salt, Molasses, Garlic powder, Onion powder, Hot peppers